Feast Stewards:
Anne Tinker: tinker@nexicom.net
Bjorn Jarnason: JacobR.C.Hopkins@hotmail.com
Feast Fee’s
Adults $20
13-17 $10
Servers $ 10
Note : Sold out. We have started a wait list. Also we still have spots for servers.
Feast menu
Bjarn’s beef stew,
sausage apple and onion skewers
Herbed broad beans
Roasted chicken
Buttered turnips
Breads Cheeses
Ingredient list available upon request
Lunch Menu
Lunch Steward :
Mahhild De Valognes: vwest@nexicom.net
Lunch Fee
$8
By Reservation only : Closed!
Pulled pork on Brioche buns with maple bbq sauce
or
Layered Cheese and Vegetable Pie
with
Coleslaw
Fresh Fruit
Apple Tarte Tatin
Ingredient list available upon request